I’ve seriously waited all week for today. It’s finally the weekend!
I’m starting to feel normal again. I hate to jinx myself, but I think that I am slowly approaching that wonderful “honeymoon” phase of my pregnancy. The “morning” sickness (which was really more of an “all-day” sickness) is happening less and less frequently, I haven’t been wanting to curl up in a ball on the sofa at 5:30 each day, and miracle of all miracles…I ate BEEF last night!
But then I had debilitating gas pain until approximately 2AM. So, there’s that.
Someday meat might return to the menu, but I’m clearly not ready yet.
I was informed this afternoon that a quick glance at my recent pins on Pinterest shows primarily pictures of pasta and various other forms of carb deliciousness.
And…that is a very valid point. But there are some bird feeders and gardening ideas thrown in there for good measure!
This week is no less carb-centric, so I’m going to apologize in advance.
New Recipes This Week:
- Sweet Peanut Butter Bread (I’m making muffins, as usual)
- Italian Drunken Noodles
- Hearty Taco Casserole Recipe | Taste of Home
- Creamy Cauliflower Garlic Rice
From the Freezer This Week:
I Don’t Have This Left in My Freezer, but Maybe You Do (yep, I just made this a category):
I hope everyone has a fantastic cooking-free week! =)